Nabucco

20€ cad. 

Harmony of perfumes, scent of red fruits in the memory of summer. Fireflies and stars in the oblivion of a fireplace fire, while we sip this nectar with a regal name.

Grape variety

Corvina, Rondinella e Sangiovese

Color

Intense ruby ​​red

Sensations
Olfactory it is endowed with a great complexity that crosses a range of perceptions, from the fruity ones, where the small berries and the cherries in alcohol stand out, to vanilla notes that recall the custard. In the mouth it is persistent and intense, a perfect balance between acidity and ancient texture.

Winemaking

After a short drying of the grapes for 30 days, the wine undergoes alcoholic and malolactic fermentation in steel. It is then left to refine for 15 months in French oak barrels and terracotta amphorae. Maturation in the bottle for at least 5 months.

Food pairings

Ideal with grilled meats, game and red meats in general.

Serving temperature
16°/18°

Gradation
14% ALC VOL

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