Figaro

12€ cad.

Obtained from Bardolino grapes, this wine acquires its delicate rosé colour from a particular vinification process where the skins remain in contact with the must.
Refined in steel.

Grape variety
Corvina e Rondinella BIO

Color
pale pink that recalls the peel of onion

Sensations
on the nose it expresses itself with elegance and delicacy, notes of violet blend with fruity hints of pomegranate and citrus. On the palate it is mineral, fresh and well-balanced, the lively acidity gives energy and drinkability.

Winemaking
After a delicate destemming and a light maceration in a closed press for about an hour, the alcoholic fermentation takes place at a constant and controlled temperature in containers,in thermo-conditioned stainless steel. 6 months of refinement in the bottle follow.

Food pairings
An ideal companion for all summer dishes, a pleasant aperitif, it also pairs well with starters and fish.

Serving temperature
8°/12°

Gradation
12% ALC VOL

For boxes with different products (mix) write an email: shop@vinicolombo.com

DATA SHEET